Science 9:  Today we took notes on Food Chains and Webs.  We read section 2.2 in the old Science Probe 10, and we did pg 29 # 2-12 in sentences where appropriate.  We created posters for the Farm to Table program, where we showed the complete product supply journey for one of these food items:  Steak, Garlic Bread, Salad, and Kale.